Brew Log History
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Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.73 gal |
|
Strike |
152 °F |
145 °F |
45 min |
|
|
|
Decoction |
-- |
155 °F |
-- |
|
Starting Grain Temp:
68 °F |
Target Water Profile
Balanced Profile
"Ommegang Clone" Belgian Pale Ale beer recipe by Homebrewers Assosiation. All Grain, ABV 8.08%, IBU 0, SRM 45.17, Fermentables: (Biscuit, Aromatic Malt, Belgian Candi Sugar - Dark (275L), BEST Caramel Munich III, Dark Caramel Malt, Special B, Chocolate)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-02 02:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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