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Awesome Recipe

Method: Extract
Style: Cream Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 132 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)

Created: Thursday November 17th 2022

Original Gravity:

1.043

Final Gravity:

1.011

ABV (standard):

4.3%

IBU (tinseth):

17.3

SRM (morey):

3.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.72 kg	German - Bohemian Pilsner0.72 kg Bohemian Pilsner	38	1.9	36%
0.60 kg	Rice0.6 kg Rice	35.5	1	30%
0.20 kg	German - Carapils0.2 kg Carapils	35	1.3	10%
0.48 kg	German - Pale Ale0.48 kg Pale Ale	39	2.3	24%
2 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
6 g	Saaz6 g Saaz Hops	Leaf/Whole	3.5	Boil at 100 °C	60 min	5.85	24.5%
6 g	Artisan - Cascade6 g Cascade Hops	Leaf/Whole	5.8	Boil	60 min	9.7	24.5%
12.50 g	Artisan - Cascade12.5 g Cascade Hops	Leaf/Whole	5.8	Boil	2 min	1.71	51%
24.50 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
6 g	Saaz (Leaf/Whole) 6 g Saaz (Leaf/Whole) Hops	5.85	24.5%
18.50 g	Artisan - Cascade (Leaf/Whole) 18.5 g Cascade (Leaf/Whole) Hops	11.41	75.5%
24.50 g / $ 0.00

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

105

Views

Brews

Public: Yup, Shared
Last Updated: 2022-11-17 16:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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