Lemondrop Blonder Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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Lemondrop Blonder

144 calories 13.5 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.81 gallons
Post Boil Size: 5.81 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 144 calories (Per 12oz)
Carbs: 13.5 g (Per 12oz)
Created: Saturday November 12th 2022
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Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Briess - Brewers Malt 2-Row7 lb Brewers Malt 2-Row 37 1.8 70%
2 lb Bestmalz - BEST Pilsen2 lb BEST Pilsen 37 1.9 20%
1 lb Weyermann - Pilsner1 lb Pilsner 36 1.5 10%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Lemondrop1 oz Lemondrop Hops Pellet 5.4 Boil 60 min 20.93 50%
1 oz Lemondrop1 oz Lemondrop Hops Pellet 5.4 Boil 5 min 4.17 50%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16.4 qt Strike 164 °F 152 °F 60 min
Starting Grain Temp: 70 °F
 
Yeast
Omega Yeast Labs - Voss Kveik OYL-061
Amount:
1 Each
Cost:
Attenuation (avg):
79%
Flocculation:
Medium
Optimum Temp:
68 - 98 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Campden Tablet to Strike
Whirlfloc Added at 15 minutes left in boil
Mash Chemistry and Brewing Water Calculator
"Lemondrop Blonder" Blonde Ale beer recipe by Smythbk. All Grain, ABV 4.59%, IBU 25.11, SRM 3.35, Fermentables: (Brewers Malt 2-Row, BEST Pilsen, Pilsner) Hops: (Lemondrop)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-11-12 15:52 UTC
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