| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 1 kg | Dry Malt Extract - Light |
$ 11.00 / kg $ 11.00 |
42 | 4 | 20.4% |
| 1.50 kg | Dry Malt Extract - Dark |
$ 16.00 / kg $ 24.00 |
44 | 30 | 30.6% |
| 300 g | Lactose (Milk Sugar) |
$ 16.00 / kg $ 4.80 |
41 | 1 | 6.1% |
| 100 g | Maltodextrin |
$ 16.00 / kg $ 1.60 |
39 | 0 | 2% |
| 2 kg | Mangrove Jack Chocolate Brown Ale - Liquid Malt Extract - Dark - (late boil kettle addition) |
$ 15.90 / kg $ 31.80 |
35 | 30 | 40.8% |
| 4.90 kg / $ 73.20 | |||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 250 ml | Whiskey |
$ 29.00 / L $ 7.25 |
Water Agt | Mash | 0 min. |
| 25 g | Sweet Orange Peel |
$ 50.00 / kg $ 1.25 |
Flavor | Mash | 0 min. |
| 200 g | Cacao Nibs |
$ 54.00 / kg $ 10.80 |
Water Agt | Mash | 0 min. |
| $ 19.30 | |||||
| CO2 Level: 1.65 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |