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sweet sour goes

Method: All Grain
Style: Berliner Weisse
Boil Time: 60 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1010.7 liters
Post Boil Size: 1000 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)

Created: Wednesday November 9th 2022

Original Gravity:

1.051

Final Gravity:

1.013

ABV (standard):

5.0%

IBU (tinseth):

7.4

SRM (morey):

7.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
150 kg	Gladfield - German Pilsener Malt150 kg German Pilsener Malt	36.3	2.03	66.7%
15 kg	New Zealand - Sour Grapes Malt15 kg Sour Grapes Malt	34	2.03	6.7%
25 kg	Toffee Malt25 kg Toffee Malt	38.8	5.33	11.1%
25 kg	Belgian - Biscuit25 kg Biscuit	35	23	11.1%
10 kg	The Swaen - PlatinumSwaen Salty Caramel Malt10 kg PlatinumSwaen Salty Caramel Malt	30	10	4.4%
225 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1,000 g	Yakima Valley Hops - CZ Saaz1000 g CZ Saaz Hops		Leaf/Whole	3.2	Boil	60 min	7.37	100%
1,000 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1,000 g	Yakima Valley Hops - CZ Saaz (Leaf/Whole) 1000 g CZ Saaz (Leaf/Whole) Hops		7.37	100%
1,000 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 4419 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	35	15	50	75	20
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

171

Views

Brews

Public: Yup, Shared
Last Updated: 2022-11-09 04:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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