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Amber Lake Lager

172 calories 18.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.03 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)
Created Tuesday November 8th 2022
1.052
1.014
5.0%
22.5
12.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb US - Pale 2-Row7 lb Pale 2-Row 37 1.8 62.2%
1.75 lb American - Victory1.75 lb Victory 34 28 15.6%
1.50 lb German - CaraMunich I1.5 lb CaraMunich I 34 39 13.3%
1 lb Flaked Corn1 lb Flaked Corn 40 0.5 8.9%
11.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Brewer's Gold0.75 oz Brewer's Gold Hops Pellet 8 Boil 60 min 22.52 100%
0.75 oz / 0.00
 
Yeast
Omega Yeast Labs - German Bock OYL-111
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
48 - 55 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.5 (M cells / ml / ° P) 402 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Amber Lake Lager" American Lager beer recipe by devsop. All Grain, ABV 4.99%, IBU 22.52, SRM 12.41, Fermentables: (Pale 2-Row, Victory, CaraMunich I, Flaked Corn) Hops: (Brewer's Gold)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-11-08 17:43 UTC
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