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Rice Lager v1

Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Source: BTB
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)

Created: Sunday November 6th 2022

Efes Pilsen klōn

by Alchemist Prime

OG: 1.050 FG: 1.012 ABV: 5.0% IBU: 24

Original Gravity:

1.055

Final Gravity:

1.014

ABV (standard):

5.4%

IBU (tinseth):

20.5

SRM (morey):

5.7

Mash pH

n/a

Cost $

38.56

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
8 lb	American - Pilsner8 lb Pilsner	$ 1.89 / lb $ 15.12	37	1.8	66.7%
2 lb	American - Carapils (Dextrine Malt)2 lb Carapils (Dextrine Malt)	$ 2.49 / lb $ 4.98	33	1.8	16.7%
1 lb	American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L	$ 2.49 / lb $ 2.49	35	20	8.3%
1 lb	Rice1 lb Rice	$ 2.49 / lb $ 2.49	35.5	1	8.3%
12 lbs / $ 25.08

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Yakima Valley Hops - Medusa1 oz Medusa Hops	$ 2.99 / oz $ 2.99	Pellet	3.8	Boil	5 min	2.7	66.7%
0.50 oz	Yakima Valley Hops - African Queen0.5 oz African Queen Hops	$ 2.99 / oz $ 1.50	Pellet	10	Boil	60 min	17.82	33.3%
1.50 oz / $ 4.49

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Yakima Valley Hops - Medusa (Pellet)	$ 2.99 / oz $ 2.99	2.7	66.7%
0.50 oz	Yakima Valley Hops - African Queen (Pellet)	$ 2.99 / oz $ 1.49	17.82	33.3%
1.50 oz / $ 4.48

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 oz	Sweet Orange Peel		Flavor	Boil	10 min.
0.25 oz	Jasmine		Herb	Whirlpool	0 min.

Yeast

Omega Yeast Labs - American Lager OYL-103

Amount:	1 Each	Cost:	$ 8.99 / each $ 8.99
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	48 - 56 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 99 B cells required

$ 8.99 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

490

Views

Brews

Public: Yup, Shared
Last Updated: 2023-03-04 14:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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