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Mead1

249 calories 8.9 g 330 ml
Beer Stats
Method: All Grain
Style: Dry Mead
Boil Time: 0 min
Batch Size: 9 liters (fermentor volume)
Pre Boil Size: 9 liters
Post Boil Size: 9 liters
Pre Boil Gravity: 1.084 (recipe based estimate)
Post Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 75% (brew house)
Source: PL
Calories: 249 calories (Per 330ml)
Carbs: 8.9 g (Per 330ml)
Created Monday October 31st 2022
1.084
0.996
11.5%
0.0
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.55 kg Honey2.55 kg Honey 35 2 98.3%
15 g Lemon juice15 g Lemon juice 1 0 0.6%
30 g Raisins (dried)30 g Raisins (dried) 29.25 0 1.2%
2,595 g / 0.00
 
Yeast
Mangrove Jack - Mead M05
Amount:
10 Grams
Cost:
Attenuation (custom):
105%
Flocculation:
Med-High
Optimum Temp:
15 - 30 °C
Starter:
No
Fermentation Temp:
30 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 64 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Mead1" Dry Mead beer recipe by PL. All Grain, ABV 11.52%, IBU 0, SRM 4.33, Fermentables: (Honey, Lemon juice, Raisins (dried))
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-10-31 12:28 UTC
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