Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4 kg |
German - Pale Ale4 kg Pale Ale |
|
39 |
2.3 |
100% |
|
4 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Cryo pop5 g Cryo pop Hops |
|
Lupulin Pellet |
25 |
Boil
|
60 min |
17.12 |
20% |
|
5 g |
Cryo pop5 g Cryo pop Hops |
|
Lupulin Pellet |
25 |
Boil
|
30 min |
13.16 |
20% |
|
5 g |
Cryo pop5 g Cryo pop Hops |
|
Lupulin Pellet |
25 |
Boil
|
10 min |
6.21 |
20% |
|
10 g |
Cryo pop10 g Cryo pop Hops |
|
Lupulin Pellet |
25 |
Dry Hop at 18 °C
|
4 days |
|
40% |
|
25 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Cryo pop (Lupulin Pellet) 25 g Cryo pop (Lupulin Pellet) Hops |
|
36.49 |
100% |
|
25 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28 L |
|
Infusion |
68 °C |
68 °C |
80 min |
|
|
|
Sparge |
-- |
80 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Aromazyme
|
|
Fining |
Secondary |
4 days |
Target Water Profile
Balanced Profile
"Cryo pop" American Pale Ale beer recipe by Provazek. All Grain, ABV 4.54%, IBU 36.48, SRM 9.13, Fermentables: (Pale Ale) Hops: (Cryo pop) Other: (Aromazyme)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-28 03:35 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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