Medicína IV Beer Recipe | All Grain No Profile Selected | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Medicína IV

175 calories 17.6 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 120 min
Batch Size: 21.1 liters (fermentor volume)
Pre Boil Size: 24.931 liters
Post Boil Size: 20.8 liters
Pre Boil Gravity: 11.9 °P (recipe based estimate)
Post Boil Gravity: 14.2 °P (recipe based estimate)
Efficiency: 91.4% (brew house)
No Chill: 4 minute extended hop boil time
Hop Utilization: 98%
Calories: 175 calories (Per 330ml)
Carbs: 17.6 g (Per 330ml)
Created: Tuesday October 18th 2022
14.0 °P
3.4 °P
5.7%
18.8
18.9
5.4
18.84
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
3,231 g Viking - Extra pale malt3231 g Extra pale malt 2.16 € / kg
6.98 € 		34.95 3.09 68%
855 g DE - Wheat Flakes of Whole Grain855 g Wheat Flakes of Whole Grain 0.98 € / kg
0.84 € 		25.75 6.99 18%
475 g Castle Malting - Château Biscuit475 g Château Biscuit 2.16 € / kg
1.03 € 		33.8 50 10%
190 g Castle Malting - Château Special Belgium190 g Château Special Belgium 2.70 € / kg
0.51 € 		33.3 289.99 4%
4,751 g / 9.36 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.93 g Barth-Haas - Hallertauer Magnum3.93 g Hallertauer Magnum Hops 0.02 € / g
0.09 € 		Pellet 12.9 First Wort 0 min 6.89 23.1%
13.05 g Yakima Valley Hops - Sabro13.05 g Sabro Hops 0.07 € / g
0.93 € 		Pellet 15.3 Boil 12 min 11.94 76.9%
16.98 g / 1.02 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15.2 L Strike 50 °C 44 °C 15 min
Temperature -- 58 °C 15 min
Temperature -- 68 °C 45 min
Temperature -- 72 °C 35 min
Temperature -- 75 °C 15 min
12.203 L Sparge 80 °C -- --
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 3.2 °C
 
Other Ingredients
Amount Name Cost Type Use Time
1.30 g Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
5 ml Lactic acid Water Agt Mash 1 hr.
3 ml Lactic acid Water Agt Sparge 1 hr.
0.85 g Compac CG 0.16 € / g
0.14 € 		Fining Boil 15 min.
0.46 g Servomyces 0.49 € / g
0.23 € 		Other Boil 10 min.
30 g Sage Herb Boil 3 min.
0.36 €
 
Yeast
Lallemand - Voss Kveik
Amount:
2 Each
Cost:
4.05 € / each
8.10 €
Attenuation (custom):
77%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
25 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 103 B cells required
8.10 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2,45 Volumes
 
Target Water Profile
Furdekova 8
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
65.8 11.7 10.7 48.1 28.4 17
Mash Chemistry and Brewing Water Calculator
 
Notes

Šalvia upchala ventil, pivo som musel prelievať vrchom a cca 3 dcl šli bokom. Kvasnice potom pridali cca 3 dcl.

4.11. 23:10
20,8 l / 14,2°
23:45 zakvasené
20,8 / 13,995˚
5.11. 1:40 buble

11.11. 23:00
7,2 °B / 1,34351 RI = 1,011 SG = 81,5 AA
prídavky v cca 1,3 l vody pasterizované, vychladené a opatrne pridané dezinfikovanou naberačkou:

  • zázvor čerstvý nakrájaný na drobné hranolky 808 g (928 g hrubá váha)
  • ibištek sušený 120,8 g
  • šípky sušené drvené 85,2 g
  • arónia suzšená drvená 8 g
  • kôra sladkého pomaranča sušená 35 g
  • koriander semeno celé drvené 13.94 g
  • aníz celý drvený 6,98 g
  • klinčeky celé drvené 1,93 g
  • škorica celá drvená 7,31 g
  • nové korenie celé drvené 1,97 g

    14.11. 8:30
    CC

    17.11. 1:00
    6,7 °B / 1,34277 RI
    20,1 l / 5 > 9,5°C / 95 g = 2,518 > 2,307 vols
    nafľaškované 19,7 l
Brewer's Friend Logo
Last Updated and Sharing
 
442
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-12-08 10:57 UTC
NEW Water Requirements:
Medicína IV
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Medicína IV
Close
Print
Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information