blonde ale version sa-05 Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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blonde ale version sa-05

136 calories 11.7 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 72% (brew house)
Hop Utilization: 88%
Calories: 136 calories (Per 12oz)
Carbs: 11.7 g (Per 12oz)
Created: Saturday October 15th 2022
1.042
1.007
4.5%
19.5
3.7
n/a
28.88
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb Rahr - Standard 2-Row15 lb Standard 2-Row 1.00 / lb
15.00
36.8 1.8 78.9%
3 lb Crisp Malting - Extra Pale Maris Otter3 lb Extra Pale Maris Otter 1.20 / lb
3.60
37.5 2 15.8%
1 lb Ireks - Crystal Oak1 lb Crystal Oak 0.70 / lb
0.70
36.3 12.5 5.3%
19 lbs / 19.30
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz cascade1.25 oz cascade Hops 9.00 / lb
0.70
Pellet 8 Boil 30 min 12.14 20%
1 oz azacca1 oz azacca Hops 11.50 / lb
0.72
Pellet 10.5 Whirlpool 30 min 3.28 16%
1 oz Yakima Valley Hops - Citra1 oz Citra Hops 22.99 / lb
1.44
Pellet 13.1 Whirlpool 30 min 4.09 16%
1 oz cascade1 oz cascade Hops 9.00 / lb
0.56
Pellet 8 Dry Hop 2 days 16%
1 oz azacca1 oz azacca Hops 11.50 / lb
0.72
Pellet 10.5 Dry Hop 2 days 16%
1 oz Yakima Valley Hops - Citra1 oz Citra Hops 22.99 / lb
1.44
Pellet 13.1 Dry Hop 2 days 16%
6.25 oz / 5.58
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.87 gal Fly Sparge 161 °F 152 °F 75 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 82 °F
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
25 Each
Cost:
0.16 / g
4.00
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
61 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 167 B cells required
4.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"blonde ale version sa-05" Blonde Ale beer recipe by Dozabrews. All Grain, ABV 4.54%, IBU 19.51, SRM 3.72, Fermentables: ( Standard 2-Row, Extra Pale Maris Otter, Crystal Oak) Hops: (cascade, azacca, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2022-10-15 17:03 UTC
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