Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
600 g |
Bravo600 g Bravo Hops |
|
Pellet |
15.5 |
Hop Stand
|
90 min |
9.3 |
100% |
|
600 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
600 g |
Bravo (Pellet) 600 g Bravo (Pellet) Hops |
|
9.3 |
100% |
|
600 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"EKEKO NITRO MILK STOUT" Sweet Stout beer recipe by Brewer #329286. Extract, ABV 6.53%, IBU 9.3, SRM 10.52, Fermentables: (BEST Pale ale, BEST Munich, BEST Caramel Munich II, BEST Caramel Hell, BEST Caramel Amber, BEST Caramel Pils) Hops: (Bravo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-11-17 15:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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