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Awesome Recipe

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27.15 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 159 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)

Created: Saturday October 8th 2022

Original Gravity:

1.052

Final Gravity:

1.011

ABV (standard):

5.4%

IBU (tinseth):

45.1

SRM (morey):

7.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 kg	Muntons - Light Dry Malt Extract (DME)2 kg Light Dry Malt Extract (DME)	42	4.3	63.5%
500 g	Brown Sugar500 g Brown Sugar	45	15	15.9%
500 g	Tate and Lyle - Golden Syrup500 g Golden Syrup	40	1	15.9%
3,000 g / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
150 g	Caramel / Crystal 60L150 g Caramel / Crystal 60L		34	60	4.8%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
75 g	East Kent Goldings75 g East Kent Goldings Hops	Leaf/Whole	5	Boil	60 min	45.08	78.9%
10 g	East Kent Goldings10 g East Kent Goldings Hops	Leaf/Whole	5	Boil	0 min		10.5%
10 g	East Kent Goldings10 g East Kent Goldings Hops	Leaf/Whole	5.8	Boil	0 min		10.5%
95 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
85 g	East Kent Goldings (Leaf/Whole)	45.08	89.4%
10 g	East Kent Goldings (Leaf/Whole)		10.5%
95 g / $ 0.00

Yeast

BSI - A-28 London Ale I

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	16 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 95 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

136

Views

Brews

Public: Yup, Shared
Last Updated: 2022-10-10 03:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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