Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
COLUMBUS 151 oz COLUMBUS 15 Hops |
|
Pellet |
15 |
Boil
|
60 min |
53.24 |
4.5% |
1 oz |
CITRA 131 oz CITRA 13 Hops |
|
Pellet |
11 |
Boil
|
15 min |
19.37 |
4.5% |
1 lb |
CORN SUGAR11 lb CORN SUGAR1 Hops |
|
Pellet |
14.5 |
Boil
|
10 min |
298.58 |
72.7% |
4 oz |
CITRA 134 oz CITRA 13 Hops |
|
Pellet |
11 |
Hop Stand
|
0 min |
32.96 |
18.2% |
22 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
COLUMBUS 15 (Pellet) 0.99999999771257 oz COLUMBUS 15 (Pellet) Hops |
|
53.24 |
4.5% |
5 oz |
CITRA 13 (Pellet) 4.9999999885628 oz CITRA 13 (Pellet) Hops |
|
52.33 |
22.7% |
1 lb |
CORN SUGAR1 (Pellet) 0.9999988107494 lb CORN SUGAR1 (Pellet) Hops |
|
298.58 |
72.7% |
22 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Steeping |
160 °F |
152 °F |
60 min |
3 gal |
|
Fly Sparge |
180 °F |
170 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
Method: co2
Amount: 18.21 psi
Temp: 68 °F
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"SWIG OF SUNBEAMS" Specialty IPA: New England IPA beer recipe by Northern Brewer. All Grain, ABV 8.15%, IBU 404.16, SRM 6.94, Fermentables: (Standard 2-Row, Barke Vienna, Flaked Oats, Carapils Malt, Crystal Medium, Corn Sugar - Dextrose) Hops: (COLUMBUS 15, CITRA 13, CORN SUGAR1)
Last Updated and Sharing
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- Last Updated: 2022-10-05 00:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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