pilsen Beer Recipe | All Grain International Amber Lager | Brewer's Friend
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pilsen

175 calories 18 g 330 ml
Beer Stats
Method: All Grain
Style: International Amber Lager
Boil Time: 75 min
Batch Size: 28 liters (fermentor volume)
Pre Boil Size: 35.5 liters
Post Boil Size: 28.2 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Source: NDG
No Chill: 20 minute extended hop boil time
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Monday October 3rd 2022
1.057
1.014
5.6%
15.6
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg American - Pilsner6 kg Pilsner 37 1.8 81.1%
0.50 kg BA Malt - Carapils0.5 kg Carapils 34 4 6.8%
0.60 kg Flaked Rice0.6 kg Flaked Rice 40 0.5 8.1%
0.30 kg Flaked Oats0.3 kg Flaked Oats 33 2.2 4.1%
7.40 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Saaz20 g Saaz Hops Pellet 3.5 Boil 50 min 6.84 25%
20 g Saaz20 g Saaz Hops Pellet 3.5 Boil 30 min 6.3 25%
40 g Saaz40 g Saaz Hops Pellet 3.5 Hop Stand 0 min 2.5 50%
80 g / 0.00
 
Yeast
- s-23
Amount:
22 Grams
Cost:
Attenuation (custom):
75%
Flocculation:
Low
Optimum Temp:
-18 - -18 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 138 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"pilsen" International Amber Lager beer recipe by NDG. All Grain, ABV 5.6%, IBU 15.64, SRM 3.93, Fermentables: (Pilsner, Carapils, Flaked Rice, Flaked Oats) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2022-10-04 17:07 UTC
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