Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Hallertau Blanc0.4 oz Hallertau Blanc Hops |
|
Pellet |
8.8 |
Boil
|
0 min |
|
28.6% |
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Leaf/Whole |
4.2 |
Boil
|
0 min |
|
71.4% |
|
1.40 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.81 gal |
|
Strike |
151 °F |
152 °F |
60 min |
|
Starting Grain Temp:
160 °F |
Priming
|
Method: co2
Amount: 23.72 psi
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Mexican Red lager" International Amber Lager beer recipe by Brewer #382409. All Grain, ABV 5.48%, IBU 0, SRM 11.28, Fermentables: (Pale 2-Row, Flaked Corn, Caramel / Crystal 90L) Hops: (Hallertau Blanc, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-18 03:03 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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