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Forgive Me Father

Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 3500 liters (fermentor volume)
Pre Boil Size: 3550 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Anthony
Calories: 180 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)

Created: Thursday September 15th 2022

Original Gravity:

1.059

Final Gravity:

1.011

ABV (standard):

6.3%

IBU (tinseth):

3.0

SRM (morey):

31.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
547.94 kg	Canada Malting - SUPERIOR PILSEN MALT547.94 kg SUPERIOR PILSEN MALT	37.2	1.5	63.8%
38.42 kg	American - Caramel / Crystal 30L38.42 kg Caramel / Crystal 30L	34	30	4.5%
54.44 kg	Proximity - Chocolate Malt54.44 kg Chocolate Malt	32	350	6.3%
23.33 kg	Bairds - Roasted Barley23.33 kg Roasted Barley	33	600	2.7%
194.44 kg	Grain Millers - Flaked Oats194.44 kg Flaked Oats	34.6	1.5	22.6%
858.57 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.35 kg	BSG - Magnum0.35 kg Magnum Hops		Pellet	12.8	Boil	60 min	3.02	100%
0.35 kg / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.35 kg	BSG - Magnum (Pellet) 0.35 kg Magnum (Pellet) Hops		3.02	100%
0.35 kg / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
147.78 L	Coffee		Flavor	Whirlpool	5 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	7.78 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 17772 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.75 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

136

Views

Brews

Public: Yup, Shared
Last Updated: 2022-09-15 13:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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