American Wheat Beer Recipe | All Grain No Profile Selected by rgdorman@yahoo.com | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

American Wheat

156 calories 13.4 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 124 gallons (fermentor volume)
Pre Boil Size: 148.09 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 63% (brew house)
Hop Utilization: 97%
Calories: 156 calories (Per 12oz)
Carbs: 13.4 g (Per 12oz)
Created: Tuesday August 30th 2022
1.048
1.008
5.2%
22.3
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
137.50 lb Rahr - Red Wheat137.5 lb Red Wheat 39.1 3.2 55.6%
110 lb Rahr - Premium Pilsner110 lb Premium Pilsner 36.8 1.75 44.4%
247.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6.50 oz Warrior6.5 oz Warrior Hops Pellet 16 Boil 60 min 16.9 28.9%
16 oz Centennial16 oz Centennial Hops Pellet 10.5 Boil 5 min 5.44 71.1%
22.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
92.81 gal Strike 164 °F 151 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1957 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"American Wheat" No Profile Selected beer recipe by rgdorman@yahoo.com. All Grain, ABV 5.21%, IBU 22.34, SRM 4.56, Fermentables: (Red Wheat, Premium Pilsner) Hops: (Warrior, Centennial)
Brewer's Friend Logo
Last Updated and Sharing
 
142
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-08-30 03:14 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top