German pils Beer Recipe | All Grain German Pilsner (Pils) by Strader | Brewer's Friend
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German pils

174 calories 17.2 g 12 oz
Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 174 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Friday August 26th 2022
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1.053
1.012
5.4%
21.9
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb German - Pilsner10 lb Pilsner 38 1.6 100%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 10 min 2.88 33.3%
1 oz Tettnanger1 oz Tettnanger Hops Pellet 4.5 Boil 60 min 19.05 66.7%
1.50 oz / 0.00
 
Yeast
White Labs - German Lager Yeast WLP830
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
No
Fermentation Temp:
55 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"German pils" German Pilsner (Pils) beer recipe by Strader. All Grain, ABV 5.38%, IBU 21.93, SRM 3.31, Fermentables: (Pilsner) Hops: (Hallertau Mittelfruh, Tettnanger)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-08-26 23:42 UTC
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