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Hüseyin Abi Pale Ale 2

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 29 liters (fermentor volume)
Pre Boil Size: 34.75 liters
Post Boil Size: 31.15 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 147 calories (Per 12L)
Carbs: 12.9 g (Per 12L)

Created: Wednesday August 17th 2022

Luddy's American Pale

OG: 1.047 FG: 1.008 ABV: 5.0% IBU: 27

Tim's Cascade

by Tim Hickman

OG: 1.051 FG: 1.009 ABV: 5.5% IBU: 30

Original Gravity:

1.045

Final Gravity:

1.008

ABV (standard):

4.8%

IBU (tinseth):

32.1

EBC (ebcmorey):

11.8

Mash pH

n/a

Cost ₺₺

470.00

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Fermentables

Amount	Fermentable	Cost	PPG	EBC	Bill %
5 kg	Weyermann - Vienna Malt5 kg Vienna Malt	₺₺ 52.00 / kg ₺₺ 260.00	37	7.84	80%
1 kg	Weyermann - Carapils1 kg Carapils	₺₺ 68.00 / kg ₺₺ 68.00	34.5	4.11	16%
0.25 kg	Weyermann - Melanoidin0.25 kg Melanoidin	₺₺ 68.00 / kg ₺₺ 17.00	34.5	71.01	4%
6.25 kg / ₺₺ 345.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
21 g	Hercules21 g Hercules Hops	₺₺ 0.00 / g ₺₺ 0.00	Pellet	15	Boil	60 min	30.15	17.4%
50 g	Saphir50 g Saphir Hops	₺₺ 0.00 / g ₺₺ 0.00	Pellet	3.4	Hop Stand	25 min	0.59	41.3%
50 g	Amarillo50 g Amarillo Hops	₺₺ 1.50 / g ₺₺ 75.00	Pellet	8	Dry Hop	3 days	1.38	41.3%
121 g / ₺₺ 75.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
21 g	Hercules (Pellet) 21 g Hercules (Pellet) Hops	₺₺ 0.00 / g ₺₺ 0.00	30.15	17.4%
50 g	Saphir (Pellet) 50 g Saphir (Pellet) Hops	₺₺ 0.00 / g ₺₺ 0.00	0.59	41.3%
50 g	Amarillo (Pellet) 50 g Amarillo (Pellet) Hops	₺₺ 1.50 / g ₺₺ 75.00	1.38	41.3%
121 g / ₺₺ 75.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
22 L	Strike	70 °C	67 °C	60 min
18 L	Sparge	76 °C	76 °C	15 min
Starting Mash Thickness: 3.5 L/kg Starting Grain Temp: 20 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	₺₺ 50.00 / each ₺₺ 50.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 114 B cells required

₺₺ 50.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

521

Views

Brews

Public: Yup, Shared
Last Updated: 2023-10-03 14:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ₺₺	Cost %
Fermentables	₺₺
Steeping Grains (Extract Only)	₺₺
Hops	₺₺
Yeast	₺₺
Other	₺₺
Cost Per Barrel	₺₺ 0.00
Cost Per Pint	₺₺ 0.00
Total Cost	₺₺ 0.00

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