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Pretzel

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 17.5 gallons
Post Boil Size: 15.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)

Created: Saturday July 30th 2022

Original Gravity:

1.054

Final Gravity:

1.015

ABV (standard):

5.2%

IBU (tinseth):

19.3

SRM (morey):

11.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14 lb	US - Pale 2-Row14 lb Pale 2-Row	37	1.8	45.2%
8.75 lb	American - White Wheat8.75 lb White Wheat	40	2.8	28.2%
2.75 lb	Munich2.75 lb Munich	37	6	8.9%
2.75 lb	American - Caramel / Crystal 60L2.75 lb Caramel / Crystal 60L	34	60	8.9%
2.75 lb	BA Malt - Biscuit2.75 lb Biscuit	36	20	8.9%
31 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2.75 oz	Hallertau Mittelfruh2.75 oz Hallertau Mittelfruh Hops	Pellet	3.75	Boil	60 min	13.3	50%
2.75 oz	Hallertau Mittelfruh2.75 oz Hallertau Mittelfruh Hops	Leaf/Whole	3.75	Boil	15 min	6	50%
5.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.75 oz	Hallertau Mittelfruh (Pellet)	13.3	50%
2.75 oz	Hallertau Mittelfruh (Leaf/Whole)	6	50%
5.50 oz / $ 0.00

Yeast

Wyeast - German Wheat 3333

Amount:	3 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	63 - 75 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 265 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

195

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Brews

Public: Yup, Shared
Last Updated: 2022-07-30 23:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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