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ニュージーホップウエストコースとIPA

Method: All Grain
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 410 liters (fermentor volume)
Pre Boil Size: 460 liters
Pre Boil Gravity: 15.8 °P (recipe based estimate)
Post Boil Gravity: 17.6 °P (recipe based estimate)
Efficiency: 71% (brew house)
Calories: 222 calories (Per 330ml)
Carbs: 20.4 g (Per 330ml)

Created: Wednesday July 20th 2022

Original Gravity:

17.6 °P

Final Gravity:

3.7 °P

ABV (standard):

7.6%

IBU (tinseth):

81.0

SRM (morey):

9.4

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
100 kg	American - Pale Ale100 kg Pale Ale	37	3.5	80.6%
4 kg	United Kingdom - Crystal 90L4 kg Crystal 90L	33	90	3.2%
20 kg	Corn Sugar - Dextrose20 kg Corn Sugar - Dextrose	42	0.5	16.1%
124 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
750 g	Columbus750 g Columbus Hops	Pellet	13.4	Boil	60 min	54.55	16.5%
500 g	Yakima Chief Hops - Simcoe LupuLN2 (Cryo)500 g Simcoe LupuLN2 (Cryo) Hops	Lupulin Pellet	23	Boil	5 min	12.44	11%
500 g	Yakima Chief Hops - Simcoe LupuLN2 (Cryo)500 g Simcoe LupuLN2 (Cryo) Hops	Lupulin Pellet	23	Whirlpool	0 min	14.03	11%
1,800 g	Cascade NZ 20211800 g Cascade NZ 2021 Hops	Pellet	9.4	Dry Hop	0 days		39.6%
1,000 g	The Bruce Blend 20211000 g The Bruce Blend 2021 Hops	Pellet	9.2	Dry Hop	0 days		22%
4,550 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
750 g	Columbus (Pellet) 750 g Columbus (Pellet) Hops	54.55	16.5%
1,000 g	Yakima Chief Hops - Simcoe LupuLN2 (Cryo) (Lupulin Pellet)	26.47	22%
1,800 g	Cascade NZ 2021 (Pellet) 1800 g Cascade NZ 2021 (Pellet) Hops		39.6%
1,000 g	The Bruce Blend 2021 (Pellet)		22%
4,550 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
280.8 L		Strike	74 °C	67 °C	60 min
Starting Mash Thickness: 2.7 L/kg Starting Grain Temp: 18 °C

Yeast

Omega Yeast Labs - British Ale IV OYL-010

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Medium-Low
Optimum Temp:	17 - 23 °C	Starter:	No
Fermentation Temp:	23 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 2529 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

ポルト沼津水

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

177

Views

Brews

Public: Yup, Shared
Last Updated: 2022-07-20 07:45 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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