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Awesome Recipe

Method: Extract
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 535 gallons (fermentor volume)
Pre Boil Size: 567 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 88% (steeping grains only)
Calories: 236 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)

Created: Tuesday July 12th 2022

Original Gravity:

1.071

Final Gravity:

1.018

ABV (standard):

7.0%

IBU (tinseth):

29.9

SRM (morey):

12.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
785 lb	American - Pilsner785 lb Pilsner	37	1.8	64.9%
165 lb	American - CaraCrystal Wheat Malt165 lb CaraCrystal Wheat Malt	34	55	13.6%
150 lb	Briess - Blonde RoastOat Malt150 lb Blonde RoastOat Malt	34.5	6	12.4%
110 lb	Flaked Oats110 lb Flaked Oats	33	2.2	9.1%
1,210 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
9 lb	Hallertau Hersbrucker9 lb Hallertau Hersbrucker Hops	Pellet	6.5	Mash	0 min	5.67	35.3%
5.50 lb	cryo pop5.5 lb cryo pop Hops	Lupulin Pellet	19	Hop Stand at 185 °F	0 min	11.7	21.6%
11 lb	Hang'em High Hops - Michigan Copper11 lb Michigan Copper Hops	Pellet	10.15	Whirlpool	0 min	12.5	43.1%
25.50 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
9 lb	Hallertau Hersbrucker (Pellet)	5.67	35.3%
5.50 lb	cryo pop (Lupulin Pellet)	11.7	21.6%
11 lb	Hang'em High Hops - Michigan Copper (Pellet)	12.5	43.1%
25.50 lbs / $ 0.00

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

TR WATER 11/25

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

232

Views

Brews

Public: Yup, Shared
Last Updated: 2022-07-14 16:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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