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Cool Runnings

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.018 (recipe based estimate)
Post Boil Gravity: 1.020 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 60 calories (Per 330ml)
Carbs: 6.2 g (Per 330ml)

Created: Saturday July 9th 2022

Original Gravity:

1.020

Final Gravity:

1.005

ABV (standard):

2.0%

IBU (tinseth):

28.0

SRM (morey):

1.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2 kg	Canada Malting - CMC 2-ROW MALT2 kg CMC 2-ROW MALT		36	1.75	100%
2 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
28 g	Hersbrucker28 g Hersbrucker Hops	Pellet	4	Boil	30 min	13.81	40%
14 g	Perle14 g Perle Hops	Pellet	8.2	Boil	30 min	14.16	20%
14 g	Cascade14 g Cascade Hops	Pellet	7	Boil	0 min		20%
14 g	Fuggles14 g Fuggles Hops	Pellet	4.5	Boil	0 min		20%
70 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
28 g	Hersbrucker (Pellet) 28 g Hersbrucker (Pellet) Hops	13.81	40%
14 g	Perle (Pellet) 14 g Perle (Pellet) Hops	14.16	20%
14 g	Cascade (Pellet) 14 g Cascade (Pellet) Hops		20%
14 g	Fuggles (Pellet) 14 g Fuggles (Pellet) Hops		20%
70 g / $ 0.00

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

432

Views

Brews

Public: Yup, Shared
Last Updated: 2022-07-09 18:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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