Trouw als een Blond Beer Recipe | All Grain Belgian Blond Ale | Brewer's Friend
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Trouw als een Blond

179 calories 14.7 g 330 ml
Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 70 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 27.25 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 179 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)
Created: Thursday June 30th 2022
1.059
1.009
6.6%
43.6
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
5.20 kg Belgian - Pilsner5.2 kg Pilsner 37 2.77 95.4%
0.25 kg Munich0.25 kg Munich 37 14.51 4.6%
5.45 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Aurora30 g Aurora Hops Leaf/Whole 8 Boil 60 min 36.99 60%
20 g Aurora20 g Aurora Hops Leaf/Whole 8 Boil 15 min 6.58 40%
50 g / 0.00 €
 
Other Ingredients
Amount Name Cost Type Use Time
25 g Sweet Orange Peel Flavor Boil 10 min.
 
Yeast
Mangrove Jack - Belgian Ale Yeast M41
Amount:
1 Each
Cost:
Attenuation (avg):
85%
Flocculation:
Medium
Optimum Temp:
18 - 28 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Trouw als een Blond" Belgian Blond Ale beer recipe by Brewer #174009. All Grain, ABV 6.57%, IBU 43.57, SRM 7.73, Fermentables: (Pilsner, Munich) Hops: (Aurora) Other: (Sweet Orange Peel)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-07-11 11:30 UTC
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