Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Citra 60 g Citra Hops |
|
Pellet |
13.4 |
Boil
|
30 min |
14.17 |
15% |
|
140 g |
Citra 140 g Citra Hops |
|
Pellet |
13.4 |
Boil
|
10 min |
15.59 |
35% |
|
200 g |
Citra 200 g Citra Hops |
|
Pellet |
13.4 |
Boil
|
2 min |
5.2 |
50% |
|
400 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
400 g |
Citra (Pellet) 400 g Citra (Pellet) Hops |
|
34.96 |
100% |
|
400 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
19 °C |
-- |
-- |
Starting Mash Thickness:
3 L/kg
|
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
2018 May
Notes
1/2 HOUR MASH SEESM TO RESULY IN LOW EFFICIENCY
GO FULL 60.
added 500 g sugar so result not as recipe
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-04-30 15:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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