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Awesome Recipe

Method: Extract
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 21.07 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 152 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)

Created: Thursday June 16th 2022

Original Gravity:

1.050

Final Gravity:

1.010

ABV (standard):

5.3%

IBU (tinseth):

88.2

SRM (morey):

3.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3 kg	Dry Malt Extract - Extra Light3 kg Dry Malt Extract - Extra Light		42	2.5	100%
3 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
28 g	Chinook28 g Chinook Hops	Leaf/Whole	13	Boil	60 min	42.89	18.2%
28 g	Chinook28 g Chinook Hops	Leaf/Whole	13	Boil	30 min	32.96	18.2%
28 g	Southern Cross28 g Southern Cross Hops	Leaf/Whole	12.5	Boil	5 min	8.22	18.2%
14 g	Southern Cross14 g Southern Cross Hops	Leaf/Whole	12.5	Whirlpool	0 min	4.17	9.1%
56 g	Chinook56 g Chinook Hops	Pellet	13	Dry Hop	0 days		36.4%
154 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
56 g	Chinook (Leaf/Whole) 56 g Chinook (Leaf/Whole) Hops	75.85	36.4%
42 g	Southern Cross (Leaf/Whole) 42 g Southern Cross (Leaf/Whole) Hops	12.39	27.3%
56 g	Chinook (Pellet) 56 g Chinook (Pellet) Hops		36.4%
154 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 91 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

267

Views

Brews

Public: Yup, Shared
Last Updated: 2022-06-16 09:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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