Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.70 oz |
Newport0.7 oz Newport Hops |
|
Leaf/Whole |
15.5 |
First Wort
|
60 min |
42.08 |
23.3% |
|
0.30 oz |
Newport0.3 oz Newport Hops |
|
Pellet |
15.5 |
Boil at 205 °F
|
5 min |
3.59 |
10% |
|
0.50 oz |
Newport0.5 oz Newport Hops |
|
Leaf/Whole |
15.5 |
Hop Stand
|
0 min |
5.28 |
16.7% |
|
0.50 oz |
Galena0.5 oz Galena Hops |
|
Leaf/Whole |
13 |
Hop Stand at 205 °F
|
0 min |
4.07 |
16.7% |
|
1 oz |
Nelson Sauvin1 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Aroma at 205 °F
|
0 min |
|
33.3% |
|
3 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Lagered Ale" No Profile Selected beer recipe by Alastair Dinning. BIAB, ABV 4.66%, IBU 55.02, SRM 6.36, Fermentables: (Vienna, CaraMunich II) Hops: (Newport, Galena, Nelson Sauvin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-29 22:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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