Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Barth-Haas - Citra1 oz Citra Hops |
|
Leaf/Whole |
12 |
Boil
|
60 min |
42.98 |
50% |
|
1 oz |
Citiva1 oz Citiva Hops |
|
Leaf/Whole |
9 |
Boil
|
5 min |
6.43 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Barth-Haas - Citra (Leaf/Whole) 0.99999999771257 oz Citra (Leaf/Whole) Hops |
|
42.98 |
50% |
|
1 oz |
Citiva (Leaf/Whole) 0.99999999771257 oz Citiva (Leaf/Whole) Hops |
|
6.43 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 qt |
|
Decoction |
-- |
-- |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 each |
Key lime zest
|
|
Flavor |
Mash |
15 min. |
|
4 each |
Key lime juice
|
|
Water Agt |
Mash |
0 min. |
|
2 lb |
Key lime juice and zest
|
|
Water Agt |
Secondary |
14 days |
Priming
|
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"Key lime sour" Fruit Lambic beer recipe by Brewer #376986. BIAB, ABV 6.75%, IBU 49.41, SRM 9.34, Fermentables: (2 Row, Biscuit, Wheat) Hops: (Citra, Citiva) Other: (Key lime zest, Key lime juice, Key lime juice and zest)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-26 02:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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