Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
7 g |
Amarillo7 g Amarillo Hops |
|
Pellet |
10.4 |
Boil
|
60 min |
7.44 |
25.9% |
20 g |
Lemondrop20 g Lemondrop Hops |
|
Pellet |
6 |
Boil
|
15 min |
6.09 |
74.1% |
27 g
/ $ 0.00
|
Priming
Method: BrownSugar
Amount: 156 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"APA Kunst 25-05-22" American Pale Ale beer recipe by Tamba. Extract, ABV 7.79%, IBU 13.53, SRM 8.22, Fermentables: (Patagonia Pale ale, Patagonia Munich, Brown Sugar, Flaked Oats) Hops: (Amarillo, Lemondrop)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-25 23:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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