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apa

Method: All Grain
Style: American Pale Ale
Boil Time: 80 min
Batch Size: 52 liters (fermentor volume)
Pre Boil Size: 60.37 liters
Post Boil Size: 52.5 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
No Chill: 60 minute extended hop boil time
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)

Created: Wednesday May 25th 2022

Global Pale Ale

by PeddyOfficer

OG: 1.057 FG: 1.016 ABV: 5.4% IBU: 48

Original Gravity:

1.051

Final Gravity:

1.013

ABV (standard):

5.0%

IBU (tinseth):

42.6

SRM (morey):

6.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 kg	BA Malt - Pale Ale11 kg Pale Ale	38	4	91.7%
1 kg	BA Malt - Carapils1 kg Carapils	34	4	8.3%
12 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Magnum (15 AA)5 g Magnum (15 AA) Hops	Pellet	11.4	First Wort	0 min	3.4	3.1%
20 g	Magnum (15 AA)20 g Magnum (15 AA) Hops	Pellet	11.4	Boil	60 min	12.79	12.5%
25 g	Artisan - Cascade25 g Cascade Hops	Pellet	7.8	Boil	15 min	10.48	15.6%
10 g	victoria10 g victoria Hops	Pellet	13.4	Boil	5 min	7.02	6.3%
50 g	Cascade (7 AA)50 g Cascade (7 AA) Hops	Pellet	7.8	Hop Stand	30 min	3.75	31.3%
20 g	mapuche20 g mapuche Hops	Pellet	6.8	Hop Stand	30 min	1.31	12.5%
30 g	victoria30 g victoria Hops	Pellet	13.4	Hop Stand	30 min	3.87	18.8%
160 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
25 g	Magnum (15 AA) (Pellet) 25 g Magnum (15 AA) (Pellet) Hops	16.19	15.6%
25 g	Artisan - Cascade (Pellet) 25 g Cascade (Pellet) Hops	10.48	15.6%
40 g	victoria (Pellet) 40 g victoria (Pellet) Hops	10.89	25.1%
50 g	Cascade (7 AA) (Pellet) 50 g Cascade (7 AA) (Pellet) Hops	3.75	31.3%
20 g	mapuche (Pellet) 20 g mapuche (Pellet) Hops	1.31	12.5%
160 g / $ 0.00

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

285

Views

Brews

Public: Yup, Shared
Last Updated: 2022-10-11 03:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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