Lemongrass Kolsch Beer Recipe | All Grain Kölsch | Brewer's Friend
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Lemongrass Kolsch

168 calories 17.6 g 12 oz
Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Justin Keeler
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Thursday May 19th 2022
1.051
1.013
5.0%
24.2
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb German - Kölsch8 lb Kölsch 37 4.4 74.4%
2.75 lb US - Pale 2-Row2.75 lb Pale 2-Row 37 1.8 25.6%
10.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Hallertau Tradition (Germany)8 g Hallertau Tradition (Germany) Hops Pellet 5 Boil at 212 °F 60 min 5.59 28.6%
12 g Aurora12 g Aurora Hops Pellet 8 Boil at 212 °F 30 min 10.31 42.9%
8 g Citra8 g Citra Hops Pellet 15 Boil at 212 °F 15 min 8.32 28.6%
28 g / 0.00
 
Yeast
BSI - A-65 Kolsch
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
54 - 64 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
67 7.1 2.8 3 7.4 0
Mash Chemistry and Brewing Water Calculator
"Lemongrass Kolsch" Kölsch beer recipe by Justin Keeler. All Grain, ABV 4.98%, IBU 24.22, SRM 5.83, Fermentables: (Kölsch, Pale 2-Row) Hops: (Hallertau Tradition (Germany), Aurora, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2022-05-26 17:47 UTC
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