Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 lb |
Hallertau Blanc1 lb Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
60 min |
17.85 |
33.3% |
1 lb |
Tettnanger1 lb Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
6.17 |
33.3% |
0.50 lb |
Hallertau Blanc0.5 lb Hallertau Blanc Hops |
|
Pellet |
10 |
Whirlpool
|
0 min |
1.61 |
16.7% |
0.50 lb |
Tettnanger0.5 lb Tettnanger Hops |
|
Pellet |
4.5 |
Whirlpool
|
0 min |
0.72 |
16.7% |
3 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 lb |
Hallertau Blanc (Pellet) 1.4999982161241 lb Hallertau Blanc (Pellet) Hops |
|
19.46 |
50% |
1.50 lb |
Tettnanger (Pellet) 1.4999982161241 lb Tettnanger (Pellet) Hops |
|
6.89 |
50% |
3 lbs
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
149 °F |
-- |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"KOLSCH" Weissbier beer recipe by farahsoreman. All Grain, ABV 4.88%, IBU 26.36, SRM 3.03, Fermentables: (Premium Pilsner, White Wheat) Hops: (Hallertau Blanc, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-19 01:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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