View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

SessionIpa milkshake raspberrys

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 65 liters (fermentor volume)
Pre Boil Size: 65 liters
Post Boil Size: 65 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 145 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)

Created: Wednesday May 18th 2022

Original Gravity:

1.047

Final Gravity:

1.013

ABV (standard):

4.5%

IBU (tinseth):

14.7

SRM (morey):

3.3

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 kg	Patagonia - Extra Pale Malt11 kg Extra Pale Malt	36.8	1.8	68.8%
2 kg	American - Wheat2 kg Wheat	38	1.8	12.5%
1 kg	Lactose (Milk Sugar)1 kg Lactose (Milk Sugar) - (late boil kettle addition)	41	1	6.3%
2 kg	Raspberry2 kg Raspberry - (late boil kettle addition)	3.15	0	12.5%
16 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
100 g	Cascade100 g Cascade Hops	Pellet	7	Boil	15 min	14.66	20%
200 g	Cascade200 g Cascade Hops	Pellet	7	Dry Hop (High Krausen)	4 days		40%
200 g	Cascade200 g Cascade Hops	Pellet	7	Dry Hop	4 days		40%
500 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
500 g	Cascade (Pellet) 500 g Cascade (Pellet) Hops		14.66	100%
500 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Temperature	70 °C	70 °C	--
Starting Mash Thickness: 3.65 L/kg

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (custom):	87%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 266 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Malta 17.000
Lactosa 5.000
Lupulo 16.000
Levadura 2.000
Frambuesa 15.000
Agua 2.500
Otros 2.500

Otros 60.000

Last Updated and Sharing

339

Views

Brews

Public: Yup, Shared
Last Updated: 2022-07-14 05:19 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!