Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Caiçara Red Ale

192 calories 19.5 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 2 liters (fermentor volume)
Pre Boil Size: 4 liters
Post Boil Size: 2 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 75% (brew house)
No Chill: 30 minute extended hop boil time
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created Friday May 13th 2022
1.058
1.014
5.7%
27.0
13.9
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
400 g Weyermann - Vienna Malt400 g Vienna Malt 37 3.5 79.2%
50 g Weyermann - Caramunich Type 150 g Caramunich Type 1 33.5 35 9.9%
50 g Weyermann - CaraRed50 g CaraRed 35 19.3 9.9%
5 g Weyermann - Carafa II5 g Carafa II 31.5 415 1%
505 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 g Barth-Haas - Northern Brewer (9 AA)1 g Barth-Haas - Northern Brewer (9 AA) Hops Pellet 9 Boil 60 min 14.78 33.3%
2 g Barth-Haas - Saaz Late (4.75 AA)2 g Barth-Haas - Saaz Late (4.75 AA) Hops Leaf/Whole 4.75 Boil 15 min 12.17 66.7%
3 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
3 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 10 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 14.0g       Temp: 25 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Caiçara Red Ale" Irish Red Ale beer recipe. All Grain, ABV 5.66%, IBU 26.96, SRM 13.88, Fermentables: (Vienna Malt, Caramunich Type 1, CaraRed, Carafa II) Hops: (Barth-Haas - Northern Brewer (9 AA), Barth-Haas - Saaz Late (4.75 AA))
Last Updated and Sharing
 
21
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-05-13 19:46 UTC
Water Requirements:
Caiçara Red Ale
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2022 BrewersFriend.com - Send Feedback - Terms - RSS Feed