Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.32 oz |
Magnum0.32 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
30 min |
27.52 |
34.8% |
|
0.60 oz |
Zappa0.6 oz Zappa Hops |
|
Pellet |
7 |
Aroma
|
0 min |
|
65.2% |
|
0.92 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.32 oz |
Magnum (Pellet) 0.31999999926802 oz Magnum (Pellet) Hops |
|
27.52 |
34.8% |
|
0.60 oz |
Zappa (Pellet) 0.59999999862754 oz Zappa (Pellet) Hops |
|
|
65.2% |
|
0.92 oz
/ $ 0.00
|
Priming
|
Method: sucrose
Amount: 3.4 oz
Temp: 68 °F
CO2 Level: 3 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Summer Saison" Saison beer recipe by Brewer #245810. Extract, ABV 4.96%, IBU 27.52, SRM 2.4, Fermentables: (Dry Malt Extract - Pilsen) Hops: (Magnum, Zappa)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-15 17:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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