AB&J Ale Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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AB&J Ale

212 calories 21.1 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 4 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 75% (brew house)
Source: njcalzia
Calories: 212 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)
Created: Tuesday April 26th 2022
1.064
1.015
6.5%
40.2
9.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb United Kingdom - Maris Otter Pale6 lb Maris Otter Pale 38 3.75 75.5%
1.50 lb American - Rye1.5 lb Rye 38 3.5 18.9%
0.30 lb American - Caramel / Crystal 60L0.3 lb Caramel / Crystal 60L 34 60 3.8%
0.15 lb Aromatic Malt0.15 lb Aromatic Malt 35 20 1.9%
7.95 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 60 min 40.18 100%
0.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2.78 gal Strike 165 °F 154 °F 60 min
Starting Mash Thickness: 1.4 qt/lb
Starting Grain Temp: 70 °F
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"AB&J Ale" No Profile Selected beer recipe by njcalzia. All Grain, ABV 6.45%, IBU 40.18, SRM 9.09, Fermentables: (Maris Otter Pale, Rye, Caramel / Crystal 60L, Aromatic Malt) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2022-04-26 13:07 UTC
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