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Irish Red Ale Filipo´s Recipe

Method: BIAB
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 7 liters (ending kettle volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.023 (recipe based estimate)
Efficiency: 50% (ending kettle)
Calories: 110 calories (Per 330ml)
Carbs: 8 g (Per 330ml)

Created: Sunday April 24th 2022

Original Gravity:

1.037

Final Gravity:

1.004

ABV (standard):

4.4%

IBU (tinseth):

19.9

SRM (daniels):

13.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,400 g	Bestmalz - BEST Pilsen1400 g BEST Pilsen	37	1.9	82.4%
300 g	Bestmalz - BEST Caramel Munich III300 g BEST Caramel Munich III	34.5	63	17.6%
1,700 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
8 g	Cascade8 g Cascade Hops	Lupulin Pellet	5	Aroma at 60 °C	60 min	18.52	72.7%
3 g	Cascade3 g Cascade Hops	Pellet	5	Boil	5 min	1.38	27.3%
11 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
8 g	Cascade (Lupulin Pellet) 8 g Cascade (Lupulin Pellet) Hops	18.52	72.7%
3 g	Cascade (Pellet) 3 g Cascade (Pellet) Hops	1.38	27.3%
11 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.80 g	Brewers Clarex		Fining	Mash	45 min.
2 g	Clove		Spice	Mash	55 min.

Yeast

Fermentis - Safale - Belgian Saison Ale Yeast BE-134

Amount:	6 Grams	Cost:
Attenuation (custom):	90%	Flocculation:	Low
Optimum Temp:	18 - 28 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 23 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: Honey Amount: 52.5 g Temp: 20 °C CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

219

Views

Brews

Public: Yup, Shared
Last Updated: 2022-04-24 04:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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