session pale Beer Recipe | All Grain American Pale Ale by TonyO'C | Brewer's Friend
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session pale

233 calories 24 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 130 liters (fermentor volume)
Pre Boil Size: 150 liters
Post Boil Size: 140 liters
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 233 calories (Per 330ml)
Carbs: 24 g (Per 330ml)
Created: Saturday April 9th 2022
1.075
1.019
7.4%
30.0
6.9
5.7
61.26
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 kg Crisp Malting - Extra Pale Maris Otter20 kg Extra Pale Maris Otter 1.02 / kg
20.40
37.5 2 44.4444%
20 kg Crisp Malting - Extra Pale Maris Otter20 kg Extra Pale Maris Otter 1.02 / kg
20.40
37.5 2 44.4444%
1.50 kg German - Carapils1.5 kg Carapils 0.00 / kg
0.00
35 1.3 3.33333%
1.50 kg German - Carapils1.5 kg Carapils 0.00 / kg
0.00
35 1.3 3.33333%
500 g United Kingdom - Crystal 60L500 g Crystal 60L 1.46 / kg
0.73
34 60 1.11111%
500 g United Kingdom - Crystal 60L500 g Crystal 60L 1.46 / kg
0.73
34 60 1.11111%
500 g Crisp Malting - Flaked Torrefied Maize500 g Flaked Torrefied Maize 0.00 / kg
0.00
36.8 0.66 1.11111%
500 g Crisp Malting - Flaked Torrefied Maize500 g Flaked Torrefied Maize 0.00 / kg
0.00
36.8 0.66 1.11111%
45 kg / 42.26
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
120 g East Kent Goldings120 g East Kent Goldings Hops 0.04 / Grams
4.30
Leaf/Whole 5 First Wort 0 min 10.2106 19.7%
120 g Cascade120 g Cascade Hops 0.04 / Grams
4.68
Pellet 7 Boil 15 min 7.09314 19.7%
120 g Mosaic120 g Mosaic Hops 0.05 / Grams
6.12
Pellet 12.5 Boil 15 min 12.6663 19.7%
100 g Cascade100 g Cascade Hops 0.04 / Grams
3.90
Pellet 7 Aroma 0 min 16.4%
150 g Mosaic150 g Mosaic Hops 0.00 / oz
0.00
Pellet 12.5 Aroma 0 min 24.6%
610 g / 19.00
Priming
Method: sucrose       Temp: 68 °C      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"session pale" American Pale Ale beer recipe by TonyO'C. All Grain, ABV 7.41284%, IBU 29.9701, SRM 6.87814, Fermentables: (Extra Pale Maris Otter, Carapils, Crystal 60L, Flaked Torrefied Maize) Hops: (East Kent Goldings, Cascade, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2023-07-07 11:05 UTC
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