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American Pale Ale

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)

Created: Friday April 8th 2022

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OG: 1.050 FG: 1.011 ABV: 5.2% IBU: 37

4Gs CCC Pale Ale

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OG: 1.045 FG: 1.010 ABV: 4.6% IBU: 35

4Gs Cascade APA

by 4Gs Brewing

OG: 1.039 FG: 1.006 ABV: 4.2% IBU: 31

Original Gravity:

1.045

Final Gravity:

1.011

ABV (standard):

4.5%

IBU (tinseth):

32.5

SRM (morey):

7.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 lb	1886 Malt House - NY 2-Row Pale Malt5 lb NY 2-Row Pale Malt	35.64	1.8	52.6%
2 lb	American - Pilsner2 lb Pilsner	37	1.8	21.1%
1.25 lb	Honey Malt1.25 lb Honey Malt	37	25	13.2%
1.25 lb	American - Munich Millet Malt - Gluten Free	25	7	13.2%
9.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.20 oz	Mount Hood1.2 oz Mount Hood Hops	Leaf/Whole	4.8	First Wort	60 min	23.19	37.5%
0.50 oz	Mount Hood0.5 oz Mount Hood Hops	Leaf/Whole	4.8	Boil	15 min	4.36	15.6%
0.50 oz	Mount Hood0.5 oz Mount Hood Hops	Leaf/Whole	4.8	Boil	10 min	3.19	15.6%
0.50 oz	Mount Hood0.5 oz Mount Hood Hops	Leaf/Whole	4.8	Boil	5 min	1.75	15.6%
0.50 oz	Mount Hood0.5 oz Mount Hood Hops	Leaf/Whole	4.8	Boil	0 min		15.6%
3.20 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
3.20 oz	Mount Hood (Leaf/Whole)		32.49	99.9%
3.20 oz / $ 0.00

Yeast

White Labs - American Ale Yeast Blend WLP060

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium
Optimum Temp:	68 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 82 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

441

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Brews

Public: Yup, Shared
Last Updated: 2022-04-08 01:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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