CHILLI IPA Beer Recipe | All Grain American IPA by surfk | Brewer's Friend
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CHILLI IPA

145 calories 16.5 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.157 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 145 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Tuesday March 22nd 2022
1.047
1.014
4.3%
37.1
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3,300 g Simpsons - Maris Otter pale3300 g Maris Otter pale 38 2.4 86.8%
500 g American - Caramel / Crystal 10L500 g Caramel / Crystal 10L 35 10 13.2%
3,800 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Boil 45 min 23.96 36.4%
10 g Citra10 g Citra Hops Pellet 11 Boil 10 min 6.05 18.2%
15 g Amarillo15 g Amarillo Hops Pellet 8.6 Boil 10 min 7.1 27.3%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Dry Hop 7 days 18.2%
55 g / 0.00
 
Yeast
- us-05
Amount:
1 Each
Cost:
Attenuation (custom):
70%
Flocculation:
Low
Optimum Temp:
18 - 26 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 78 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"CHILLI IPA" American IPA beer recipe by surfk. All Grain, ABV 4.32%, IBU 37.11, SRM 4.91, Fermentables: (Maris Otter pale, Caramel / Crystal 10L) Hops: (Amarillo, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2022-03-22 05:23 UTC
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