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#74 Snowy White

Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Ken
Calories: 169 calories (Per 330ml)
Carbs: 17 g (Per 330ml)

Created: Sunday March 20th 2022

IPA

by TMA77

OG: 1.055 FG: 1.011 ABV: 5.7% IBU: 42

Original Gravity:

1.055

Final Gravity:

1.013

ABV (standard):

5.4%

IBU (tinseth):

48.8

SRM (morey):

16.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.60 kg	German - Pilsner4.6 kg German - Pilsner	38	1.6	87.6%
0.50 kg	German - CaraAmber0.5 kg CaraAmber	34	23	9.5%
0.15 kg	American - Dark Chocolate0.15 kg Dark Chocolate	29	420	2.9%
5.25 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Nelson Sauvin20 g Nelson Sauvin Hops	Pellet	10.4	Boil	60 min	26.75	20%
20 g	Nelson Sauvin20 g Nelson Sauvin Hops	Pellet	10.4	Boil	30 min	20.56	20%
10 g	Nelson Sauvin10 g Nelson Sauvin Hops	Pellet	10.4	Dry Hop	5 days	1.49	10%
50 g	Citra50 g Citra Hops	Leaf/Whole	11	Boil	0 min		50%
100 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Nelson Sauvin (Pellet) 50 g Nelson Sauvin (Pellet) Hops	48.8	50%
50 g	Citra (Leaf/Whole) 50 g Citra (Leaf/Whole) Hops		50%
100 g / $ 0.00

Yeast

Mangrove Jack - Liberty Bell Ale M36

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Med-High
Optimum Temp:	17 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 100 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

519

Views

Brews

Public: Yup, Shared
Last Updated: 2022-03-20 08:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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