Brew Log History
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.50 g |
Barth-Haas - Galaxy (13.5 AA)2.5 g Barth-Haas - Galaxy (13.5 AA) Hops |
|
Pellet |
13.5 |
Boil
|
60 min |
17.8 |
8.3% |
|
2.50 g |
Yakima Valley Hops - Idaho 7 (12.5 AA)2.5 g Yakima Valley Hops - Idaho 7 (12.5 AA) Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
16.48 |
8.3% |
|
2.50 g |
Barth-Haas - Galaxy (13.5 AA)2.5 g Barth-Haas - Galaxy (13.5 AA) Hops |
|
Pellet |
13.5 |
Boil
|
15 min |
8.83 |
8.3% |
|
2.50 g |
Yakima Valley Hops - Idaho 7 (12.5 AA)2.5 g Yakima Valley Hops - Idaho 7 (12.5 AA) Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
8.18 |
8.3% |
|
5 g |
Barth-Haas - Galaxy (13.5 AA)5 g Barth-Haas - Galaxy (13.5 AA) Hops |
|
Pellet |
13.5 |
Boil
|
5 min |
7.1 |
16.7% |
|
5 g |
Yakima Valley Hops - Idaho 7 (12.5 AA)5 g Yakima Valley Hops - Idaho 7 (12.5 AA) Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
6.57 |
16.7% |
|
5 g |
Barth-Haas - Galaxy (13.5 AA)5 g Barth-Haas - Galaxy (13.5 AA) Hops |
|
Pellet |
13.5 |
Dry Hop
|
11 days |
|
16.7% |
|
5 g |
Yakima Valley Hops - Idaho 7 (12.5 AA)5 g Yakima Valley Hops - Idaho 7 (12.5 AA) Hops |
|
Pellet |
12.5 |
Dry Hop
|
11 days |
|
16.7% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Barth-Haas - Galaxy (13.5 AA) (Pellet) 15 g Barth-Haas - Galaxy (13.5 AA) (Pellet) Hops |
|
33.73 |
50% |
|
15 g |
Yakima Valley Hops - Idaho 7 (12.5 AA) (Pellet) 15 g Yakima Valley Hops - Idaho 7 (12.5 AA) (Pellet) Hops |
|
31.23 |
50% |
|
30 g
/ $ 0.00
|
Yeast
|
- us-05
|
|
Amount:
|
0.50 Each |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
27 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Melbourne (Richmond), Victoria, Australia
"Private Idaho IPA" American IPA beer recipe by _jet_. BIAB, ABV 5.46%, IBU 64.97, SRM 9.38, Fermentables: (Brewers Malt 2-Row, Light Munich, BEST Caramel Munich II, BEST Caramel Munich I) Hops: (Barth-Haas - Galaxy (13.5 AA), Yakima Valley Hops - Idaho 7 (12.5 AA))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-14 05:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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