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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 15 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17 g (Per 330ml)

Created: Wednesday March 9th 2022

Original Gravity:

1.055

Final Gravity:

1.013

ABV (standard):

5.5%

IBU (tinseth):

33.7

SRM (morey):

14.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 kg	Ireks - Pale Ale Malt2 kg Pale Ale Malt	36.8	2.8	50%
0.50 kg	New Zealand - Biscuit Malt0.5 kg Biscuit Malt	35	30.46	12.5%
0.50 kg	Dingemans - Aroma 150 MD0.5 kg Aroma 150 MD	35	57	12.5%
1 kg	Flaked Barley1 kg Flaked Barley	32	2.2	25%
4 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Northern Brewer - Citra5 g Citra Hops	Pellet	12.3	Boil	60 min	11.27	6.3%
5 g	Citra5 g Citra Hops	Pellet	12.3	Boil	20 min	6.83	6.3%
10 g	Challenger10 g Challenger Hops	Pellet	7.6	Boil	15 min	6.91	12.5%
20 g	challenger20 g challenger Hops	Pellet	7.6	Boil	5 min	5.55	25%
20 g	challenger20 g challenger Hops	Pellet	7.6	Boil	1 min	1.2	25%
20 g	Citra20 g Citra Hops	Pellet	12.3	Boil	1 min	1.94	25%
80 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Northern Brewer - Citra (Pellet) 30 g Citra (Pellet) Hops	20.04	37.6%
50 g	Challenger (Pellet) 50 g Challenger (Pellet) Hops	13.66	62.5%
80 g / $ 0.00

Yeast

Mangrove Jack - Liberty Bell Ale M36

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Med-High
Optimum Temp:	17 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 71 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

388

Views

Brews

Public: Yup, Shared
Last Updated: 2022-03-09 13:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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