Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Tradition (Germany)1 oz Hallertau Tradition (Germany) Hops |
|
Leaf/Whole |
5 |
Boil
|
60 min |
18.48 |
50% |
1 oz |
Hersbrucker1 oz Hersbrucker Hops |
|
Leaf/Whole |
4 |
Boil
|
30 min |
11.36 |
50% |
2 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Kolsch" No Profile Selected beer recipe by Brewer #329644. Extract, ABV 5.02%, IBU 29.84, SRM 3.02, Fermentables: (Liquid Malt Extract - Pilsen, DME Pilsen Light) Hops: (Hallertau Tradition (Germany), Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-27 21:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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