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Awesome Recipe

Method: All Grain
Style: Kentucky Common
Boil Time: 60 min
Batch Size: 465 gallons (ending kettle volume)
Pre Boil Size: 465 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 85% (ending kettle)
Source: Patrick McAnany
Calories: 142 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)

Created: Tuesday February 22nd 2022

Original Gravity:

1.043

Final Gravity:

1.011

ABV (standard):

4.2%

IBU (tinseth):

22.1

SRM (morey):

12.0

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
400 lb	Briess - Brewers Malt 2-Row400 lb Brewers Malt 2-Row	37	1.8	61.5%
150 lb	Briess - Brewers Yellow Corn Flakes150 lb Brewers Yellow Corn Flakes	34.5	0.8	23.1%
50 lb	American - Rye50 lb Rye	38	3.5	7.7%
40 lb	American - Caramel / Crystal 80L40 lb Caramel / Crystal 80L	33	80	6.2%
10 lb	American - Midnight Wheat Malt10 lb Midnight Wheat Malt	33	550	1.5%
650 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 lb	Barth-Haas - East Kent Golding3 lb East Kent Golding Hops	Pellet	5.5	First Wort	70 min	12.64	37.5%
5 lb	Barth-Haas - East Kent Golding5 lb East Kent Golding Hops	Pellet	5.5	Boil	15 min	9.5	62.5%
8 lbs / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
8 lb	Barth-Haas - East Kent Golding (Pellet)		22.14	100%
8 lbs / $ 0.00

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Portland, Maine (ME) 2020

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

304

Views

Brews

Public: Yup, Shared
Last Updated: 2022-02-22 15:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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