Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
45 g |
Saaz45 g Saaz Hops |
|
Pellet |
4.4 |
Boil
|
60 min |
24.56 |
64.3% |
25 g |
Saaz25 g Saaz Hops |
|
Pellet |
4.4 |
Boil
|
20 min |
4.64 |
35.7% |
70 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
70 g |
Saaz (Pellet) 70 g Saaz (Pellet) Hops |
|
29.2 |
100% |
70 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
67 °C |
90 min |
Target Water Profile
Balanced Profile
"Triple Belgian Bypass" Belgian Tripel beer recipe by PeKaBrewery. All Grain, ABV 11.24%, IBU 29.2, SRM 4.78, Fermentables: (Belgian Pilsner Malt, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-14 14:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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