Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.50 kg |
Weyermann - Pale Ale2.5 kg Pale Ale |
|
39 |
2.3 |
89.3% |
|
150 g |
Simpsons - Crystal Light 150 g Crystal Light |
|
33.1 |
38.03 |
5.4% |
|
150 g |
Brewferm - Brewferm - Amber150 g Brewferm - Amber |
|
35.9 |
17.42 |
5.4% |
|
2,800 g / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
9.2 |
Boil
|
60 min |
32.1 |
42.9% |
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
9.2 |
Boil
|
10 min |
7.76 |
28.6% |
|
10 g |
Charles Faram - Pekko10 g Pekko Hops |
|
Pellet |
12.8 |
Boil
|
5 min |
5.93 |
28.6% |
|
35 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 L |
|
Temperature |
60 °C |
66 °C |
70 min |
|
|
|
Temperature |
66 °C |
78 °C |
15 min |
Starting Mash Thickness:
3.66 L/kg
Starting Grain Temp:
60 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Priming
|
Method: dme
Amount: 112.9 g
Temp: 24 °C
CO2 Level: 2.52 Volumes |
Target Water Profile
Balanced Profile
Notes
Fermentation Temperature too high (24-25 C). Final gravity (and stop activity) reached after 3 days. I did not have bottles so I bottled after 3 more days.
Final result not carbonated at all and no foam.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-08 14:57 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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