Mango Crazy Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Mango Crazy

173 calories 15.7 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Post Boil Size: 3.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 173 calories (Per 12oz)
Carbs: 15.7 g (Per 12oz)
Created: Thursday January 27th 2022
1.053
1.010
5.7%
181.7
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb US - Pale 2-Row6.5 lb Pale 2-Row 37 1.8 89.7%
8 oz American - Caramel / Crystal 20L8 oz Caramel / Crystal 20L 35 20 6.9%
4 oz Belgian - Caramel Pils4 oz Caramel Pils 34 8 3.4%
116 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Pellet 11 Boil 60 min 64.5 11.1%
3 oz Citra3 oz Citra Hops Pellet 11 Boil 20 min 117.18 33.3%
5 oz Citra5 oz Citra Hops Pellet 11 Dry Hop 5 days 55.6%
9 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 61 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Cut, Boil Mangoes, freeze, thaw before using, add to fermenter at 5-day mark

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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-01-27 20:08 UTC
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