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Amber Lager

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 34 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 63% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)

Created: Monday January 24th 2022

Original Gravity:

1.056

Final Gravity:

1.013

ABV (standard):

5.6%

IBU (tinseth):

15.6

SRM (morey):

7.6

Mash pH

n/a

Cost £

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4,800 g	Weyermann - Extra Pale Premium Pilsner Malt4800 g Extra Pale Premium Pilsner Malt	38	1.5	49.5%
2,250 g	Crisp Malting - Munich Malt2250 g Munich Malt	37	10	23.2%
2,500 g	Weyermann - Barke Vienna2500 g Barke Vienna	36	3.4	25.8%
150 g	Weyermann - Caramunich Type 1150 g Caramunich Type 1	33.5	35	1.5%
9,700 g / £ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
55 g	47 Hops - Saaz55 g Saaz Hops	Leaf/Whole	3.8	Boil	60 min	12.22	68.8%
25 g	47 Hops - Saaz25 g Saaz Hops	Leaf/Whole	3.8	Boil	20 min	3.36	31.3%
80 g / £ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
80 g	47 Hops - Saaz (Leaf/Whole) 80 g Saaz (Leaf/Whole) Hops		15.58	100.1%
80 g / £ 0.00

Yeast

White Labs - German Lager Yeast WLP830

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	10 - 13 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 164 B cells required

£ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

237

Views

Brews

Public: Yup, Shared
Last Updated: 2022-01-24 19:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

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